Set aside. Heat a nonstick grill pan over medium-high heat or an outdoor grill. Using a pastry brush, lightly paint the watermelon slices with olive oil to thinly coat. Transfer to the hot grill pan or barbeque. Note: If using an outdoor grill, coat the grill with some olive oil, as well.

Grill each slice about 2 minutes on each side until grill marks appear. Transfer to a plate and season with the sea salt. Assemble the salads: Slice each piece of watermelon into 4 pieces and divide equally between 4 plates.

Top each salad with 2 or 3 slices of the crisped pancetta; follow with crumbled goat cheese and then drizzle a bit of olive oil and the balsamic reduction over each salad. Season each serving with black pepper, garnish with fresh chives, if desired, and serve immediately.

So you don't have to boil it ahead of time! Get the recipe for Slow Cooker Mac and Cheese. Puff pastry makes this extra-yummy pot pie both simple and delicious!

Get the recipe for Chicken Pot Pie. Serve this staple-filled soup with good, crusty bread for a simple, effective, and delicious meal. Get the recipe for Slow Cooker Potato Soup. Perhaps the only thing more warming and delicious than chicken soup on a cold day is chicken and dumplings.

Get the recipe for Crock Pot Chicken and Dumplings. This fast stovetop recipe skips roasting, but is steeped in flavor. And with just a few ingredients mostly squash , it's easy on the wallet!

You can skip the brandy and use a little more cider to save some cost. Get the recipe for One-Pot Butternut Squash Soup. Some chicken cutlets and pantry staples — and plenty of Parmesan, of course — can quickly turn into this family favorite.

Get the recipe for Chicken Parmesan. The underrated tuna melt, that staple of diners and lunch plates everywhere, deserves to be making a big time comeback. You probably have most of the ingredients in your fridge right now.

What are you waiting for? Get the recipe for Tuna Melt. If you're looking for a way to use ground beef in a spicy, simple dinner that'll make the whole family happy, then you've just found your recipe for tonight!

Get the recipe for Tamale Pie. This ground beef enchilada dinner is especially a winner. A little taco seasoning, some corn tortillas, a can of enchilada sauce, cover it with cheese and boom!

You've got a powerhouse meal for four or for two, with leftovers ready to go. Get the recipe for Beef Enchiladas. Want to make your whole family feel taken care of? Treat them to a baked pasta dish. It's easy, it's cheap, and it's super filling. Feel free to substitute it with whatever vegetables you have on hand.

Recipe: White Cheddar Mac 'n' Cheese With Chicken and Broccoli. This baby is everything you love about caprese and grilled cheese crammed into one delicious sandwich.

Serve it with salad or soup, and you've got yourself a dinner that's both fancy and budget-friendly. Recipe: Caprese Grilled Cheese. This recipe calls for a lot of basic ingredients you'll already have in the pantry. It makes six to eight servings too, so you can enjoy leftovers for lunch all week.

Recipe: Chicken Noodle Soup. Dal is a timeless classic — and this version is an ideal starter if you've never made it before. You only need a handful of ingredients, and the whole thing only takes 20 minutes. The original recipe calls for red split lentils, but if you want to get more creative, add some French lentils, too.

Recipe: Dal. Black bean patties are one of the most popular alternatives to meat. They're also pretty easy to make. Recipe: Black Bean Burgers. Recipe: Tuna Melt. Pair it with any greens you have handy! Recipe: Sweet and Spicy Glazed Chicken. Tangy, spicy kimchi or Korean-style fermented vegetables is another way to add a ton of flavor to a dish for not a lot of money.

Keep a jar stocked in the fridge, then work it into fried rice, noodle bowls, or burgers. Recipe: Minute Kimchi Fried Rice. Recipe: Rice Bowl With Fried Egg And Avocado.

Recipe: Southwest Turkey, Vegetable, and Rice Skillet. This recipe calls for only three ingredients, and you can always add a protein to the mix if you want. Recipe: Creamy Tomato Shells.

Recipe: Chicken Pesto Bowls. Recipe: Zucchini Corn Quesadillas. Recipe: One-Pan Pizza Chicken. Recipe: Super-Fresh Cucumber Tomato Salad. Recipe: One-Pot Caprese Chicken Pasta.

Recipe: Vegan Creamy Kale Pasta. Recipe: Greek Stuffed Sweet Potatoes. Recipe: One-Pot Bacon Broccoli Mac 'n' Cheese. Recipe: Spicy Chipotle Buddha Bowl With Cauliflower Rice. Recipe: Chicken and Mandarin Salad With Simple Sesame Dressing. Recipe: 5-Ingredient Coconut Curry.

Recipe: Garlic Butter Capellini Pomodoro With Shrimp. Recipe: Vegetarian Sheet Pan Zucchini Parmesan. Recipe: Vegetable Enchilada Casserole. The recipe calls for both whole wheat spaghetti and zucchini noodles, but you can skip the spaghetti if you want to go fully low-carb.

Recipe: Burst Tomato and Zucchini Spaghetti With Avocado Sauce. Recipe: Amazing Slow Cooker Turkey Tacos. Recipe: P. Chang's Chicken Lettuce Wraps. A super-straightforward weeknight dinner that you can serve with grilled chicken if you want some added protein.

Recipe: Orzo With Spinach and Roasted Red Peppers. Introducing your new favorite pasta sauce, made with nothing more than egg yolks, Parmesan cheese, and fresh lemon.

Recipe: Pappardelle Al Limone. This recipe calls for tofu, broccoli, and sweet potato, but you can always swap in whatever protein and veggies you like best.

Recipe: 5-Ingredient Thai Green Curry. Orzo, sliced sausage, bell pepper, heavy cream, and a handful of spices are all there is to this Cajun-inspired skillet. Recipe: Sausage and Creamy Cajun Orzo Skillet. Grab some chicken broth, rotisserie chicken, canned diced tomatoes, ranch dressing, and canned fiesta corn mix to make this heartwarming chicken soup with a Mexican flair.

Recipe: 5-Ingredient Chicken Tortilla Soup. Have toast for dinner, but make it fancy with this mixture of artichoke hearts, spinach white beans, and basil mashed into a creamy and savory spread.

Recipe: White Bean and Artichoke Basil Toasts. Don't let the ingredient list overwhelm you. All you really need to make these fajitas are portobello mushrooms, peppers, onion, and tortillas.

Swap the avocado sauce for store-bought guacamole or diced avocado and you've got a delicious meal. Recipe: Portobello and Poblano Fajitas. Recipe: Spicy Lentil Nachos With 3-Cheese Sauce.

Missing 4 Frugal Hacks To Eat Gourmet Meals on a Budget · Opt for Lunch Over Dinner · Stick to the Main Event · Keep an Eye Out for Promotions and Deals Tired of cooking? There are lots of cheap family meal options for tired parents. Here are the best family meal deals at Taco Bell, KFC

Affordable gourmet deals - cheap. BrokeAss Gourmet features daily recipes modeled after high-end restaurants for $20 or less, based on easily found and inexpensively procured ingredients Missing 4 Frugal Hacks To Eat Gourmet Meals on a Budget · Opt for Lunch Over Dinner · Stick to the Main Event · Keep an Eye Out for Promotions and Deals Tired of cooking? There are lots of cheap family meal options for tired parents. Here are the best family meal deals at Taco Bell, KFC

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Here you will find our offer of elegant gourmet baskets at affordable prices. It can be cheap to give a great illusion to a loved one! Note this offer excludes Nitro Cold Brew, Cold Brew, and Espresso coffee beverages.

Limit 1 per reward member per day. These nachos are topped with refried beans, nacho cheese sauce, seasoned beef, sour cream, and diced tomatoes. Sound good? All you need to do is sign up and your reward will be posted to your account within 24 hours! Note that prices may vary in AK and HI.

This offer is valid through February 16th and can only be redeemed on orders placed online. Your offer will be valid for two weeks. Note that offers must be redeemed in the app or through the website for pickup orders, and redeemed in-store through the app for dine-in orders at participating locations.

They are not valid for delivery and can vary by account. To score the deal, place your order online or through the app and use promo code 99CRAZY at checkout. Keep in mind that there is a limit of 5 Take Homes per entrée when dining restaurant, and a limit of 1 per entrée with To Go online orders.

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RELATED: Restaurants Where Kids Eat Free or Nearly Free. Bob Evans: Bob Evans is offering family meals to-go with homestyle favorites. These are available for delivery or curbside pickup. Enjoy Honey Butter chicken and biscuits, Slow Roasted turkey and dressing and more! Boston Market: Current selections include rotisserie chicken, roasted turkey, BBQ ribs where available or home-style meatloaf, with sides and cornbread.

This meal serves 3 to 6 people. Prices vary by your selection and location. You can also get party-sized wings, chips and queso, chicken wraps, salad and more. Enjoy free boneless wings on Thursdays with any boneless wing purchase! These family meal deals include entrées such as lasagna, spaghetti and meatballs, chicken parmesan, chicken Marsala and more.

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Pricing varies by location. Pick up a bucket meal for the family; pricing varies by location. See more details here. These meals feed people. Olive Garden: The classic Italian eatery offers family meals, appetizers, and bundles serving up to 12 people.

They even have a lasagna bundle that serves up to 12! Note that soup, salad and breadsticks are extra. Giving chunky zucchini pieces a hard sear develops lots of texture and color while minimizing sogginess.

The dilly sour cream provides a garlicky counterpart. When you need a weeknight-friendly recipe that doubles as a cheap dinner idea, stir-fry is the answer. Is there ever a bad time for a quesadilla? This one is easy, cheesy, and a smart way to finish up that jar of kimchi hanging out in the fridge.

Although we and most of our readers love the mixture of nutritional yeast , garlic powder, and onion powder on these vegan nuggets, one commenter was less impressed.

If you too crave something bolder, try the method with taco seasoning instead. The humble onion is given center stage in this cheap meal. Seared, then gently roasted with paprika and tomato paste, these onions prove they have star quality.

Transform a can of pumpkin purée into a near-instant pasta sauce—no slow cookers here— that delivers major fall feels. Bonus: Leftovers will keep in an airtight container in the refrigerator for two to three days.

With a generous layer of caramelized onions and plenty of sharp Gruyère cheese, this tart packs the depth of French onion soup into every bite.

The tofu in this cheap recipe absorbs all of the flavors in the sauce—and there are a lot of them: shallots, ginger, garlic, cumin, red chile, turmeric, coconut cream , and peanut butter. It all becomes a sauce you have to make and see to believe.

Crunchy fried onions transform a simple cabbage salad into a sensorial delight: hot and cold, crisp and soft, sweet and spicy. Make sure to assemble it just before eating in order to capture those different textures.

When the coffers are dry and so is the bread on the counter, this is the one. This cheap meal requires just a few other ingredients, most of which are already in your kitchen.

A garlicky mixture of ginger, soy sauce, brown sugar, and maple syrup cooks down until almost sticky in this riff on a Chinese-American classic sesame chicken. An untraditional but logical addition to the sauce: tahini.

You might be surprised by just how flavorful a combination of chicken stock, celery, and chickpeas can be. Garlic, red chiles, lemon, and fresh cilantro contribute to making it so—while still keeping it feeling clean. If you can swing it, add a big pinch of asafetida for an extra savory note. Quick-cooking, budget-friendly, and pretty hard to screw up that dark meat is automatically juicier , chicken thighs are our default weeknight dinner—and this is our simplest way to prepare them.

These battered, oven-baked florets come out crackly before getting bathed in a sticky-sweet gochujang glaze. It means you have croutons. Ground turkey is a lean protein that, when simmered with white beans, seasonings, and chipotle chiles in adobo and topped with Greek yogurt, delivers major body and richness.

The key to stress-free stir-frying is in the prep work. Be sure to chop, slice, and grate everything before even thinking about turning on the stove.

Once you do, it comes together in 15 minutes. A little bit of flour and butter, garlic, lemon juice, and capers , and you've got a super savory supper. Say that three times fast. This cheap recipe leaves out the smoked pork or turkey, which is typical in the American South, and goes heavy on garlic for flavor.

This all-star easy dinner recipe will work long after corn has gone out of season. In the winter, just sub in shaved cauliflower or torn kale.

This soup packs in all the ingredients that would make your doctor happy—lentils, sweet potatoes, leafy greens—but the fiery Thai green curry paste keeps things interesting. This Haitian meal consists of sos pwa nwa, black bean sauce enriched with coconut milk, served alongside mayi moulen, a creamy cornmeal porridge flavored with garlic and herbs.

Nothing is cozier. This family-friendly weeknight dinner takes a cue from Japanese grilled chicken meatballs called tsukune as well as the glossy, sweet-and-sour sauce that comes with them. A classic Italian pesto , this is not. Spinach, cilantro, and miso come together for this uber-green sauce, which dresses, of course, springy ramen noodles.

In this brothy beans recipe, caramelizing fennel, shallots, and lemon builds a base layer that is sweet, tangy, and bright. Tinned sardines add protein and a briny flavor.

A beloved Hong Kong dish with approximately one billion variations, this soup—which relies heavily on fridge and pantry staples—is meant to be a little sweet and a touch sharp. Its silky texture comes from blended potatoes and broccoli stalks rather than heavy cream.

Well, this is the salad version, with noodles in addition to pink radishes , orange carrots, purple cabbage, and green cucumbers. One head of cabbage goes a long way. This recipe, where wedges are bathed in turmeric-accented coconut milk until meltingly tender and sweet, uses just half of one to feed four.

The soul of this recipe comes from the ginger and tamari marinade that gives crispy tofu a sweet and savory glaze. We like to turn leftover tofu into tacos, for some Japanese-Mexican fusion. Toss roasted sweet potato wedges in a sweet and nutty tahini dressing for this quick vegetarian weeknight dinner.

And no, it will not break the bank. This budget meal is about turning leftover side dishes into something totally new. Nearly any roasted vegetable or cooked grain could be worked into a frittata using this method.

This looks like something that took hours in a crockpot to make, but in reality, the black-eyed peas soak up the flavors of an onion- and tomato-based gravy in under 30 minutes. Tuna salad deserves to be considered a dinner dish, not just a sandwich filling.

Let the pan-fried chickpeas and red endive in this recipe convince you. Pan-crisped and glazed sweet potatoes. With hearty, almost meaty lentils. And pistachios. Purchase lasagna noodles, mushrooms, mozzarella, and Parmesan. The rest of the ingredients for this cheap dinner recipe are already in your fridge or pantry.

One style of cheap meals: recipes chosen with their leftovers in mind , making two meals out of one. For example, these ground beef meatballs and their tomato sauce make for a great hoagie filling the next day. If you've already got miso in your fridge and don't want to spend on something new, you could use that in this stew recipe instead of gochujang.

It will be a whole different vibe, but a vibe nonetheless. Serve it with a poached egg and a slice of bread for a good cheap meal.

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